STATE STREET GRILL CATERING MENU ~ SIDES

Sides

Smooth mashed potatoes
Roasted garlic mashed potatoes
Red skinned mashed potatoes
Twice baked potatoes, bacon, cheddar, chives
Roasted rosemary red potatoes
Roasted fingerling potatoes
Brown butter celery root puree
Celery root, potato, fennel gratin
Risottos – choice of any combination – artichoke, spinach, sundried tomatoes, asparagus, mushroom, roasted tomatoes, arugula, peas, roasted peppers, roasted garlic, butternut squash, parmesan, mascarpone
Brown rice, dried fruit and nuts
Saffron yellow rice with tomato
Jasmine rice
Brown rice pilaf
Asparagus, herb butter
Green beans, herb butter
Sno peas, herb butter
Broccolini, steamed
Sautéed garlic spinach
Stir fried vegetables
Roasted root vegetables, potatoes, celery root, parsnip, sweet potatoes, turnips
Parmesan polenta
Roasted thyme zucchini and squash
Ratatouille
Whole roasted tomatoes