STATE STREET GRILL
DINNER MENU State Street Grill
- 114 S. State Street FLATBREADS Margharita – marinara sauce, sliced tomato, fresh mozzarella, chiffonade of basil $8.50 Fig – fig jam, prosciutto, honey cream, green apple, gorgonzola, spiced walnuts,pomegranate molassas, arugula $9.50 Shrimp – garlic herb cream, spinach, sun dried tomato, shrimp, mozzarella cheese $9.95 Buffalo – breaded chicken tenders, blue cheese dressing, buffalo sauce, cheddar $8.95 Mushroom – grilled portabella, fennel, garlic herb cream, onion jam, goat cheese, thyme,mozzarella, truffl e, balsalmic syrup $9.25 Turkey – roasted turkey, honey cream, cranberry orange chutney, pickled red onions,brie cheese, sweet potato croutons, scallion curls $9.25 Vegetable – pesto, zucchini, squash, artichoke, tomato, broccoli, black olives, red onion, feta $8.95 Chicken – curry grilled chicken, coconut peanut sauce, scallion, vegetable ginger slaw, toasted sesame seeds, roasted peppers, cheese, crushed peanuts $8.95 Beef Tenderloin – grilled beef tenderloin, truffl ed rosemary cream cheese, fried potatocubes, bacon, sweet and sour onions, parmesan, mozzarella $11.95 Gouda – slow roasted tomatoes, mushrooms, smoked gouda, spinach, garlic pankobread crumbs $7.95 SOUPS Soup of the day $2.95 / $4.95 Carmelized onion soup gratin, garlic crouton, gruyere cheese $3.95 / $9.95 Roasted red pepper tomato bisque, parmesan curls $3.95 / $6.50 Venison bean slow cooked chili, topped with sour cream, scallions, tortilla strips $3.95 / $7.95 SALADS House – spring mix, kalamata olives, grape tomatoes, cucumber, feta, five herb vinaigrette $6.75 Cobb – shredded romaine, hard boiled egg, bacon, tomato, blue cheese crumbles, avocado, sherry wine vinaigrette $9.95 Caesar – romaine, parmesan croutons, shaved parmesan, caesar dressing, garlic breadstick $6.95 Red beet – balsamic roasted red beets, port poached pears, pistachios, goat cheese,raspberry white balsamic dressing $10.50 Spinach – baby spinach, hard boiled egg, fizzled red onion, potato croutons, smoked almonds, warm bacon dressing $8.95 Apple – spring mix, sliced green apple, cranberries, gorgonzola, spiced walnuts, cinnamon raisin croutons, spiced apple cider dressing $9.95 Steak – grilled tequila chili marinated shoulder tender, baby spinach, gorgonzola cheese, grape tomatoes, red onion, asparagus, balsamic vinaigrette $11.95 Add to a salad – grilled chicken $2.95 grilled steak $3.50 portabella $1.95 crab cake $7.95 grilled shrimp $5.95 seared scallops $7.95 grilled salmon $7.95 sesame ahi tuna $8.95 BURGERS Grilled Angus Burger – lettuce, tomato, kaiser bun $6.95 Burger of the day – market price Ahi Tuna Burger – scallion, sesame, soy, ginger, smoked pepper mayonnaise, bibb lettuce cup $11.95 Oscar Burger – grilled angus burger, lump crab meat, gruyere cheese, lettuce, tomato, bernaise sauce, toasted kaiser bun $11.95 Bison Burger – grilled bison burger, lettuce, tomato, red onion, multi grain bun $10.95 Duck Burger Sliders – three seared duck burgers, mango sweet and sour sauce, bibb lettuce, toasted brioche buns $11.95 Add – American cheese, swiss cheese, blue cheese, pepper jack cheese, cheddar cheese, bacon, mushroom, fried onion, raw red onion $.75 each Sides – french fries $1.00, sweet potato fries $1.00, cole slaw $1.00, house salad $1.00, caesar salad $1.00 SANDWICHES Steak and Cheese – chili tequila marinated shoulder tender, sweet and sour onions,roasted peppers, pepper jack cheese, horseradish cream, sub roll $10.50 Cuban – beer braised yellow curry corriander garlic rubbed pork shoulder, pickled red onions, stone ground mustard, ham, swiss, pickles, stirrato bun $8.25 Vegetable – herb roasted zucchini, portabella, squash, peppers, tomatoes, spinach, goat cheese, pesto, multigrain ciabatta $8.95 Fish - fish wrap of the day market price Chicken – grilled chicken breast, provolone, slow roasted tomatoes, arugula, pesto mayonnaise, balsalmic syrup, ciabatta bread $8.95 Sandwich Sides – french fries $1.00, sweet potato fries $1.00, cole slaw $1.00, house salad $1.00, caesar salad $1.00 SMALL PLATES Crab Cake – tossed lettuce, smoked pepper mayonnaise, red cabbage slaw $12.50 Nachos – corn tortillas, black bean corn salsa, tomato, jalapeno, chili buttermilk dressing, cheddar, choice of beef, chicken or chili, small or large $6.95/$9.95 extreme sides - pico de gallo, sour cream guacamole $3.00 Mac and Cheese – smoked gouda, roasted mushroom, little shell pasta, toasted with garlic panko bread crumbs $8.50 Spring Rolls – market basket spring rolls of the day market price Quesadilla – market basket quesadilla of the day market price Ahi Tuna – sesame crusted ahi tuna, soy star anise buerre blanc, avocado salsa, baby bok choy $13.95 Calamari – salt and pepper dusted fried calamari, red onion, banana peppers, red curry lime vinaigrette $10.95 Chicken Wings – sweet and sour mango wing sauce, lime blue cheese, carrots $8.95 Potstickers – steamed shrimp and vegetable potstickers, ponzu sauce $8.25 Clams – herb butter, garlic, tomatoes, grilled pesto baguette $9.95 Hummus – garlic and lemon hummus, tasted garlic naan, kalamata olives, roasted peppers, basil, garlic olive oil $7.95 entrees Ahi Tuna – sesame seared ahi tuna, baby bok choy, jasmine rice, avocado salsa, soy star anise buerre blanc, wonton crisp $21.95 Filet – seared beef tenderloin, truffled garlic mashed potatoes, asparagus, horseradish cream, potato crisp $28.95 add crab cake $33.95 Salmon – grilled salmon fi let, broccolini, garlic mashed potatoes, braised fennel, tarragon whole grain mustard vinaigrette $19.95 Meatloaf – bacon wrapped cooper cheese stuffed meatloaf, garlic mashed potatoes, onion gravy, haricot verts, frizzled onions $15.95 Short Ribs – cassoulet style braised beef short ribs, white beans, tomato, mushroom, carrot, celery root, broccolini, celery root puree pan sauce $22.95 Scallops – seared sea scallops, warm soba noodle salad tossed in peanut dressing, cucumber vegetable ginger slaw, toasted sesame seeds, baby bok choy, asian pan glaze $28.95 Pot Pie – roast turkey, vegetables, veloute sauce, cream cheese crust, green vegetables $13.95 Pork Tenderloin – red curry rubbed grilled pork tenderloin, cashew herbed cous cous,julienne vegetables, corriander curry sauce $16.95 Duck Bolognese – slow cooked thick tomato ragout with ground duck, papardelle pasta,shaved parmesan, crisp basil leaves $14.95 Mushroom Raviolis – wild mushroom raviolis, mushroom gorgonzola sauce, asparagus, truffle oil, parmesan cheese, balsamic reduction $16.95 Sides mashed potato $2.95 jasmine rice $2.95 cous cous $2.95 asparagus $2.95 greenbeans $2.95 julienne vegetables $2.95 french fries $2.95 sweet potato fries $2.95house cut potato chips $2.95 *Consuming raw or uncooked meats may increase your risk of foodborne illness.
• Sunday Brunch - 10:00 - 3:00
• Dinner 4:30-10:00 Sunday thru Thursday
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