Cocktail Menu

STATE STREET GRILL COCKTAIL MENU

Printer Friendly Version

MARTINI LIST

Black Dahliia: Absolute Kurrant Vodka, Cranberry Juice, Black Berry Acai Juice... Hey There!

Pravada Riviera: Pravada Vodka, Fresh Fruit Preserve, Splash of water.

Tangtini: Absolute Peach Vodka, Peach Schnapps, Tang, Tang rimmed glass.

Tree Hugger: Prairie Organic Vodka, Granola Skimmed Rimmed Glass... scent of Patchouli

Going Green Teani
: Caroline Sweet Tea Vodka, fresh lemon juice, splash simple syrup and a hint of green tea...served in a reusable glass. 

Kasbah: Stoli Vodka, Cointreau, Splash of Camprari, Fresh Watermelon, Sesame Seeds...Rock-N-It!

Jade Jaggar: Absolut Citron, Absenth, Fresh line juice, topped with champagne... too many and you may end up like Keith. 

Juicy: Absolute Mango, Fresh Watermelon, Splash of Lime Juice, Simple Syrup

"Ohm": Absolute Vodka, Apple Liquer, Fresh Cucumber... find your inner peace.

Stimulus Martini: Grey Goose Vodka, Splash of Sake, Caviar stuffed Olives... after the check clears. 

Fountain of Youth: 02 sparkling vodka, Pomegranate Juice, Thinly Sliced Fresh Ginger... because 40 is the new 30.

Cherry Cheesecake: Absolute Vanilla Vodka, Pineapple Juice, Cranberry Juice, Garnished with a Graham Cracker Crust.

Lemonberry:  Absolute Citron, Fresh Strawberries, Fresh Lemonade, Lemon Sugar rim.

Walk of Shame
: Absolute LA, St. Germain Elderflower Liquer, Fresh Raspberries, Lime...Paris' favorite cocktail.

Palm Beacher: Hendricks Gin, St. Germain Elderflower Liquer, and Muddled Cucumbers... proper etiquette required.

Blackberry Bliss: Stoli Blackberi Vodka, Lime Juice, Simple Syrup, and Fresh Blackberries.

Ginger: Domaine De Canton, Fresh Lemon Juice, Peach Bitter, and Fresh Mint.  

Blazin Berry: Frangelico, Starbucks Creme Liqueur, Chambord, Splash of Baileys, Half & Half

FROZEN MARTINIS

Siberian Sunrise: Vodka, Lime Juice and Sugar Served over crushed ice...Mango, Strawberry, or Banana...FYI...Rumor has it Clarks Summit is the new South Beach.  


RETRO REWIND

1803 ~ Pink Squirrel: Créme de Noyaux, White Créme de Cacao, Light Cream

1806 ~ RI Old Fashion: Bourbon, Muddled fruit, Angostura bitters, Lemon-Lime Soda

1870 ~ Manhattan: Bourbon, Sweet Vermouth, Dash of Angostura bitters

1876 ~ Tom Collins: Gin, Fresh Lemon Juice, Simple Syrup, Topped with Carbonated Soda

1910 ~ Singapore Sling: Gin, Cherry Brandy, Cointreau, Grenadine, Pineapple Juice, Fresh lemon Juice, Splash of Angostura Bitters, Garnished with Fresh Pineapple

1922 ~ Sidecar: Cointreau, Fresh Lemon Juice, Shaken and Served in a Sugar Rimmed Glass 

1922 ~ Brandy Alexander: Cognac,  Créme de Cacao, Half and Half Garnished with Nutmeg 

 

• Lunch 11:30 - 3:30 Monday thru Saturday
• Sunday Brunch - 10:00 - 3:00

• Dinner 4:30-10:00 Sunday thru Thursday
              4:30-11:00 Friday and Saturday

• Lunch • Sunday Brunch • Dinner
 
Join us for Sweet Tweets,  Facebook Special Offers and information just for our Friends and Followers. 
STATE STREET GRILL is always finding unique ways to stay in touch with their guests. Often we do SWEET TWEETS on TWITTER and on FACEBOOK we do different challenges and contests. 
 

 

The STATE STREET GRILL also caters. Whether you want to host a special dinner party, a shower, luncheon, rehearsal dinner, an anniversary party, a corporate meeting …you name it – STATE STREET GRILL will cater it on or off premises. Call and ask for Melissa or e-mail her at catering@thestatestreetgrill.com
 
 

Copyright © 2009 State Street Grill. All Rights Reserved.

Created and maintained by On Track Design
Photography by Julie Jordan