114 South State Street, Clarks Summit, PA 18411           570-585-5590                   home   |   email

STARTERS AND SIDES

*MINT MANGO FRUIT CUP $3.95
*CHORIZO SCRAMBLED EGG NACHOS $7.50
*AVOCADO DEVILED EGGS - Deviled Eggs with Avocado $6.50
*STEEL CUT OATMEAL - Served with Fresh Berries $3.95
SOUP OF THE DAY MARKET PRICE
CREPES IN ORANGE BUTTER $4.95
JUICE - Organic Cold Pressed Watermelon, Carrot, Orange,
Apple and Coconut Water $4.00

OMELETES
Served with Breakfast Potatoes

VEGETABLE - Asparagus, Brocolinni, Peppers, Onions, and Feta $9.50
HAM AND CHEESE - Smoked Ham, Bacon, and Cooper American Cheese $8.95
EGG WHITE - Egg Whites, Spinach, Tomato, and Mushroom $10.50
CHORIZO - Chorizo Sausage, Onion, Potato, and Smoked Gouda $10.25
OMELET OF THE DAY MARKET PRICE

EGGS

EGGS BENEDICT - Toasted English Muffin, Asparagus, Soft Poached Eggs, and
Hollandaise Sauce
Smoked Ham $9.95 Crab Cake $12.95 Spinach, Tomato, and Avocado $9.95
BURRITO - Scrambled Eggs, Cheddar, Potato, and Onion. Served with
Homefries and Chili Buttermilk Dressing $9.95
QUICHE OF THE DAY MARKET PRICE
*EGGS AND RICE - Saffron Tomato Rice, Fried Eggs, Sautéed Vegetables,
Chipotle Drizzle, and Nacho Chips $9.75

FRENCH TOAST AND PANCAKES

PANCAKE OF THE DAY MARKET PRICE
RED VELVET PANCAKES - Coffee Butter, Chocolate Sauce, and Powdered Sugar $9.75
STUFFED CHALLAH FRENCH TOAST - Stuffed with Banana and Nutella, Drizzled with
Peanut Butter Caramel and Powdered Sugar $9.75
WAFFLES - Fresh Macerated Berries with Whipped Cream and Powdered Sugar $8.50

FLATBREADS

MARGARITA - Rustic Tomato Sauce, Sliced Tomatoes, Fresh Mozzarella, and Basil $8.95
FIG - Rosemary Fig Jam, Honey Cream, Sliced Apple, Sweet Onions, Gorgonzola,
Arugula, Prosciutto, and Pistachios $10.50
PORTABELLA - Goat Cheese, Grilled Balsamic Portabella, Thyme, Caramelized
Onion, Arugula, Balsamic Glaze, and Truffl e Oil $11.25
BREAKFAST - Sriracha Wing Sauce, Sliced Ham, Bacon, Bell Pepper, Onion,
Scrambled Eggs, Cheddar, and Scallions $9.25

Please alert your server of any allergies Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

SALADS

CAESAR - Red and Green Romaine Lettuce, Preserved Lemons, Parmesan Crisp,
Parmesan Croutons, and Caesar Dressing $8.95 + White Anchovies $1.50
* HOUSE - House Mixed Greens, Grape Tomato, Kalamata Olives, Cucumber, Feta,
and Five-Herb Vinaigrette $6.95
*TOMATO - Heirloom Tomatoes, Fresh Mozzarella, Balsamic Glaze, Olive Oil, Sea
Salt, Cracked Black Pepper, and Basil Sorbet $10.25
SEAWEED - Marinated Seaweed, Shredded Carrot and Cucumber, Wasabi Greens,
Mandarin Oranges, Spicy Sesame Ginger Vinaigrette, Sprinkled with
Chia Seeds $9.50
*WATERMELON - Fresh Watermelon, Cucumber, Tomato, Avocado, Bee Pollen,
Micro Lettuces, with Lime Mint Vinaigrette $10.75
*STRAWBERRY - Scarlet Bibb Lettuce, Strawberries, Kiwi, Radish, Pistachios,
Goat Cheese, Strawberry Kiwi Champagne Vinaigrette $9.95

+ Protein SESAME TUNA $12.95 GRILLED STEAK $5.95
GRILLED CHICKEN $3.25 GRILLED SALMON $12.95

SANDWICHES

EGG BURGER - 8 oz. Angus Burger, Bacon, Cheese, Caramelized Onions, Sunny Side
Egg, Lettuce, and Tomato on a Croissant Bun $7.50
BURGER - 8 oz. Angus Burger with Lettuce, Tomato, and a Pickle on a Croissant Bun $7.50
OSCAR BURGER - 8 oz. Angus Burger with Lump Crab Meat, Gruyere Cheese,
Bernaise Sauce, Lettuce, and Tomato on a Croissant Bun $11.95
PORTABELLA BURGER - Grilled Balsamic Portabella Burger, Sun-Dried Tomato Jam,
Brie Cheese, and Arugula on Roasted Garlic Bread $8.95
CHICKEN SALAD - Roasted Chicken, Greek Yogurt, Cranberries, Apple, Red Onion,
Celery, Tarragon, Lemon, and Arugula on a Croissant $8.95
SOFT TACOS - Choice of Pulled Pork $10.50 Mole Chicken $10.50
Jerk Steak Dry Rubbed Mahi Mahi
on Soft Flour Tortilla Shells with Taco Sauce, Lime Wedge, Sour Cream, and Cilantro

Sandwich Sides
*FRENCH FRIES $1.15 *SWEET POTATO FRIES $1.15 *HOUSEMADE CHIPS $.50
CAESAR SALAD $1.15 *HOUSE SALAD $1.15



*Gluten-Free Bread Available

     

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Hours:

Lunch 11:30 - 3:30 Monday thru Saturday
Sunday Brunch - 10:00 - 3:00

Dinner 4:30-10:00 Sunday thru Thursday
               4:30-11:00 Friday and Saturday

 


We now offer
Gluten Free menu
items.

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